World Food Safety Day (WFSD) will be celebrated on 7 June 2021.
This year’s theme, ‘Safe food today for a healthy tomorrow’, helps us remember that the safe production and consumption of food benefits people, the environment and the economy.
Calls to action1 - Ensure it’s safe - Government must ensure safe and nutritious food for all
2 - Grow it safe - Agriculture and food producers need to adopt good practices 3 - Keep it safe - Business operators must make sure food is safe 4 - Know what's safe - Consumers need to learn about safe and healthy food 5 - Team up for food safety - Work together for safe food and good health
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